Patchwork
Feb 12, 14
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Ancestors and Applesauce
Feb 12, 14
A few months ago, Mel spent the evening making some home-made applesauce with the apples from our tree in the backyard. He used his grandmother’s recipe. The apples are tart and small and delicious if you have a lot of time to work with them. He peeled and chopped about 40 apples and we ate all the applesauce for dinner....
read moreNot Going to Make My 100 Days of Yoga Goal
Feb 06, 14
It has become clear to me that I am not going to make my goal of 100 yoga classes in 100 days. The end of the 100 days is about 10 days away and I am down 9 classes. It was an optimistic goal. I was on track until I went on a trip. Then I got caught in the polar vortex for an extra 4 nights in Orlando. I have counted so...
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French Chef Alexandre Gauthier–a Dinner in My Top Ten
Jan 30, 14
Last night we had a meal that made my top 10 list. It was a meal like nothing I have experienced. Alexandre Gauthier came to the Stratford Chefs School bringing his front of house manager and his pastry chef. Gauthier is a Michelin Star chef with a restaurant called La Grenouillère. Sela was lucky enough to be the...
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